It is evident from Fig. 11.5 that glutamine synthetase (GS) catalyses the reaction of glutamic acid plus NH3 and converts into glutamine, which in turn combines with 2-oxoglutarate and results in two molecules of glutamic acid in the presence of an enzyme, glutamine oxoglutarate amino transferase (GOGAT). Glutamic acid is the source of several metabolic products such as amino acids, nucleotides, proteins, etc. The 2-oxoglutaric acid is produced by combining maltose with CO2. Also maltose gives rise to glucose-6-phosphate. Its further conversion in different microorganisms differs. In cyanobacteria, glucose-6-phosphate is converted to ribose 5-phosphate with an intermediate product 6-phosphogluconate, and produces H+. In bacteria it differs from genus to genus.
In Clostridium pasteurianum, pyruvic acid is produced from glucose-6-phosphate. However, in R. rubrum pyruvic acid supports nitrogenase activity (Ludden and Burris, 1981) releasing ATP.
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